Here I will share to you some urban legends of Mcdonald's.. Believe it NOT.. Maybe you will be shocked after reading this..

There are many urban legends about McDonald's, the global United States-based fast food chain. McDonald's has a very high profile in much of the world, and, especially within the anti-globalization movement, is sometimes held as a symbol of the negative impacts of globalization.

Many large companies have been the subject of rumors that they substitute unusual and unethical substances in their products, usually to save a few cents per serving. McDonald's is not immune to such claims. The following is a list of the most popular rumors about their food.

One common thread that ties many stories like these together, is the fact that they were not reported to the easily accessible mainstream media, police, medical services, or even government-run food or health inspection agencies, such as the United States Food and Drug Administration (FDA). These agencies and services are legally obliged to act on such extreme cases.

Here are some rumors where their Hamburger is made of:

Worm meat

There has been a rumor that McDonald's hamburgers are made of worm meat. This rumor dates back to at least 1978, or possibly earlier. One account of the story claims it was dug up by 60 Minutes. The show has never aired a segment on this or any similar theme. Other variants have credited other investigative journalism shows for the "shocker". Some versions of the tale have it being revealed in a talk show chat with company CEOs, though it is unlikely that business people would even be interesting enough to be booked and appear on a talk show.

However, neither McDonald's nor any other restaurant would use worms, for the simple reason that worms cost more per unit of weight. While worm meat is considered very nutritious and contains no gristle, to use worms as filler would be more expensive than using actual beef. McDonald's has gigantic shipments of meat it regularly orders from cattle farmers. If one was to suppose that worm meat was used, one must justify the small proportion of the U.S. population involved in worm farming. "At an Atlanta press conference, McDonald's officials, backed by a regional officer of the U.S. Department of Agriculture, denounced the rumors as "completely unfounded and unsubstantiated", and swore that the company's hamburgers contain nothing but beef". From Newsweek, November 27, 1978. McDonald's released a letter from the U.S. Secretary of Agriculture in 1982, attesting to McDonald's burger's pure beef content. It was used as proof in a rebuttal press conference on October 1 of that year, against the rumor.

Soy

It is a rumor that their hamburgers are made from soy.

Kangaroo meat

There is another rumor that McDonald's hamburgers are made of kangaroo meat. Origins and details are similar to the above rumor about worm meat. Kangaroos are regularly killed en-masse in Australia, as they are considered a pest when in large numbers, and their carcasses are essentially useless.

However, the cost of setting up a major operation to transport this meat thousands of kilometres from Australia would theoretically be astronomical, and would be represented in the consumer's final price for purchasing the burger at a McDonald's restaurant. To set up a case against McDonald's on this, one would have to justify what McDonald's does with the gigantic shipments of meat it regularly orders from cattle farmers. If one was to suppose that kangaroo meat was used, one would have to question why there aren't obvious bulk quantities of kangaroo meat coming into the US from Australia. However, this explanation had yet to provide more localized versions, that only McDonald's in Australia use kangaroo meat.

The rumors where the french fries are made of:

Beef tallow in french fries

Although McDonald's claimed it switched to vegetable oil in the United States in 1990, and would no longer use beef tallow to fry its french fries, it was rumored to the dismay of vegetarians and Hindus that the practice of using beef tallow to fry french fries remained.

McDonald's switched to using vegetable oil instead in 1990, in an attempt to market its french fries as being healthier than in the past by reducing the saturated fat content. However, the company retained beef extract as a flavoring ingredient, because customers preferred the flavor of beef tallow. Therefore, the french fries were not vegetarian; however, this was not publicized. Vegetarians, especially Hindus, were indeed disappointed as this information became known, as they felt the company had implied the fries were vegetarian, and the company was sued successfully in 2002.

It should be noted that in most non-U.S. or Canadian markets, McDonald's does not use any beef extract.

In Mcflurry:

Another rumor circulating on the Internet claimed that a girl suffered a near death experience after eating a McFlurry. The rumor claimed that the girl was highly allergic to bird feathers. The family traced back the origins of all the food the girl had recently eaten. On phoning McDonald's head office, they were told what was in the dessert — feathers. However, this is an unsubstantiated urban legend; bird feathers are not an ingredient in its production.

Pig fat

There has often been a rumor that McDonalds uses pig fat in their milkshakes or ice cream. McDonald's provides complete ingredient lists for all of its products on each of its regional websites, this includes unidentified fats within the ice cream used to make soft serve cones and sundaes

Cow eyeballs

Another popular rumour is that McDonald's widely uses cow eyeballs in its products, permitting it to brand them as "100% beef". However, the USDA mandates that all beef by-products, including cow eyeballs, be appropriately labelled. McDonald's, however, has asserted that its products contain "100% pure USDA inspected beef; no additives, no fillers, no extenders." In addition, cow eyeballs are actually more expensive than real beef, allegedly due to demand from scientific institutions for experiments Also, a cow eyeball weighs only about an ounce, so it would take too many eyeballs to make up one burger to be worthwhile.

Rumors on Apple Pies:

Choko pie

In Australia, a rumour has floated around for years that McDonalds Apple Pies were made of chokos, not apples. This eventually led them to emphasise the fact that real apples are used in their pies.